It’s been a steep learning curve for me, figuring out the best ways to talk to others about food allergies. Here’s my latest Huffington Post contribution:
To start from scratch:
To start (or start over) with nothing, with no realized resources, from the very beginning. To completely begin (or begin again).
In cooking: to set out to create food with the most basic ingredients.
In the case of an allergic reaction: to begin with a single scratch of an itch on the skin.
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This blog is my own writing and the thoughts, opinions and advice are my own and do not express the views of my employers or anyone else.
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Starting From Scratch · beginning my life as a health-restricted eater
Starting From Scratch 